Kerry Beck

What did you have for Valentine’s dinner? We had stuffed filet (with bleu cheese) and roasted potatoes (with walnuts, garlic & green onions) and heart-shaped biscuits. Gentry made the biscuits while I worked on the rest of dinner.

Valentine Celebration Ideas

This entry was posted on Friday, February 15th, 2008 at 10:15 pm and is filed under Kerry Beck. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.