We got lost going to Jedediah Hawkins, but finally pulled into their gorgeous driveway. The Inn was the Designer Showcase a few years ago where several designers pulled together their talents and refurbished this house that was falling apart. Let me just say, this inn is beautiful. It is worth going just to see how beautiful it is.
We waited for them to reset our table and enjoyed a quiet meal. We split the soft-shell crab. I had a bowl of wild mushroom soup that was great along with their spice rolls. The sauce under the crab was wonderful. We’re both not sure about eating the soft shells, but we did anyway.
I had a glass of Martha Clara Shiraz that really grew on me as I enjoyed it. Steve had a glass of Cabernet, I believe from Macari.
Although I enjoyed another evening of chef cooked food, I think I would have enjoyed at least one casual dinner. We already ate at Bobby Flay’s and Scrimshaws and we plan to eat at the Frisy Oyster tomorrow night. If I could do it again, I would have found a cool, casual restaurant that had fried shrimp or hamburgers. Something not too fancy and down to earth.